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Menu

Bites

Bites

  • Olives and nuts

    6.00

    Olives and rosemary nuts

  • Olive Ascolana

    9.00

    Fried olives stuffed with minced pork and beef

  • Panzerotti

    7.00

    Fried mini pizzas with tomatoes and mozzarella

  • Arancini

    7.00

    Fried risotto balls filled with ragu

  • Homemade focaccia

    7.00

    Served with olive oil and rosemary

  • Homemade focaccia with mortadella

    12.00

    Served with mortadella

  • Brioche with butter cream and anchovy

    12.00

    Soft brioche filled with buttercream and anchovy

  • Brioche with butter cream and caviar

    85.00

    30g Oscietra caviar

  • Zucchini flowers

    15.00

    With mozzarella and anchovy mayonnaise

  • Italian cheese platter

    17.00

    Selection of Italian cheeses

Starters

Starters

  • Vitello Tonnato

    18.00

    Veal, tonnata sauce, capers and tomato caviar

  • Carpaccio

    18.00

    Pecorino cream, egg yolk and truffle

  • Marinated salmon

    17.00

    Red beet mayonnaise and horseradish yogurt

  • Burrata

    15.00

    Tomatoes and basil oil

  • Tomato soup

    8.00

    Tomatoes, celery, carrots onion, garlic and basilicum

  • Grilled langoustines

    19.00

    Served with olive oil and parsley

Primi Piatti

Primi Piatti

  • Spaghetti Arrabbiata

    21.00

    Tomato sauce, garlic and tomatoes

  • Tagliatelle with truffle butter

    24.00

    Black truffle and parmesan


    + extra fresh truffle
    Daily price

  • Spaghetti with red gamba carpaccio

    32.00

    Bisque and garlic

  • Pasta Bolognese

    8.00

    For kids
    Minced meat, tomatoes, celery, carrot and onion

Secondi Piatti

Secondi Piatti

  • Fish of the day

    Daily price

  • Beef tenderloin

    31.00

    Green pepper sauce, purée, mille-feuille of potatoes and carrot cream

  • Glazed eggplant

    21.00

    Homemade pesto and burrata foam

Desserts

Desserts

  • Tiramisu

    12.00

    Egg yolk, mascarpone cream, ladyfingers and coffee

  • Panna cotta with red fruit

    10.00

    Panna cotta cream, gelatin and red fruits

  • Affogato

    9.00

    Homemade ice cream and Zabaione flavour

  • Italian cheese platter

    17.00

    Selection of fine Italian cheeses

Sides

Sides

  • Patatine fritte

    6.00

    Fries served with mayonnaise

  • Fagiolini salad

    6.00

    With tomato and onion

  • Grilled vegetables

    6.00

    Eggplant, zucchini, mushrooms, asparagus, bell pepper and tomatoes