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Menu's

The 3-course dinner is €44,50 per person

Starters

Starters

  • Carpaccio Caprese

    Sun-dried tomatoes, mini mozzarella and basil

  • Burrata

    Lightly spicy hummus, roasted vegetables and burrata (vegan option)

  • Sea bass ceviche

    Citrus, avocado, spicy sweet potato and coriander

  • Spicy tomato soup

    Basil oil and crème fraîche | served with a roll

Main courses

Main courses

  • Schnitzel

    Mushrooms, bacon, onion and haricot verts Choice of: pepper, truffle or mushroom sauce

  • Cheeseburger from the BBQ

    Brioche bun, candied onions, bacon, cheddar and baconnaise

  • Steak from the BBQ

    Blue stilton, seasonal vegetables and pepper sauce

  • Linguine aglio e olio

    Slightly spiced linguine pasta with garlic, red pepper, parsley and prawns

  • Truffle ravioli

    Stuffed with ricota cheese, creamy truffle sauce, mushrooms and Parmesan cheese

Dessert

Dessert

  • Dame blanche

    Vanilla ice cream, whipped cream and chocolate sauce

  • Strawberries

    Fresh strawberries, almond cake, MonChou cream, vanilla and lemon

  • Cheese selection

    Selection of cheeses with fruit compote